emmental
noun (Emmental, uncountable; a piece of Emmental); also spelled Emmentaler, Emmenthal
Everyday
- Emmental is a yellow Swiss cheese with big round holes in it. tree →
- It has a mild, nutty taste and melts well, so it is used in sandwiches and fondue. tree →
In the lessons
A food word met in cooking lessons, shops and stories; it is the cheese cartoons show with holes. The holes are made by gas bubbles from tiny bacteria while the cheese ripens, which makes it a nice science example. Phrases: «a slice of Emmental», «Swiss cheese».
Examples
- Emmental is the cheese with the big holes. tree →
- I had a ham and Emmental sandwich for lunch. tree →
- The holes in Emmental come from bubbles of gas. tree →
- Mice in cartoons always eat cheese that looks like Emmental. tree →
- We melted Emmental on toast. tree →
- Dad bought Emmental for the fondue. tree →
- Emmental comes from Switzerland. tree →
- Americans often just call it Swiss cheese. tree →
Note
Usually written with a capital E because it is named after the Emme valley in Switzerland. Uncountable: «some Emmental», «a piece of Emmental». Myth: mice do not especially love cheese with holes; that is only cartoons.
On Mova
- Trees and pragmatics of «emmental» in the school dictionary: every meaning and example parsed by Mova, with its dependency tree and frames.
- «emmental» in the school dictionary on Mova free.
This page in Markdown → https://md.dictionary.elamur.ai/free/en/english/emmental/